Stirring the homemade fruit mash to make wine is important for fermentation. Learn how to stew the batch of organic wine at home in this free wine making video.
Expert: Jeff Belli
Bio: Jeff Belli heads his own business, Chi of Me, located in middle Tennessee. Coming from a family with a long tradition in gardening, Jeff is passionate about having a positive impact on Mother Earth.
Filmmaker: Doug Craig
Duration : 0:1:17
The fruit used for making wine needs to be mashed or pressed, keeping the skin and pulp with the juice. Learn how to mash fruit for making organic wine at home in this free wine making video.
Expert: Jeff Belli
Bio: Jeff Belli heads his own business, Chi of Me, located in middle Tennessee. Coming from a family with a long tradition in gardening, Jeff is passionate about having a positive impact on Mother Earth.
Filmmaker: Doug Craig
Duration : 0:1:32
Using an automatic bottle filler, the wine is transferred into bottles, leaving enough room for the cork. Finally, with a floor mounted bottle corker, bottles are corked and their appearance dressed up with professionally designed labels and caps. Bottles are left upright for two days to allow air pressure to be released and the cork to fully seat. When you bring your wine home, lay the bottles on their side in a cool room (approximately 50-60 degrees) for the final aging process (at least 3 months for whites and 6 months for reds).
Duration : 0:1:50
Making wine takes many containers and stages of fermentation and settling. Learn what containers you need to make organic wine at home in this free wine making video.
Expert: Jeff Belli
Bio: Jeff Belli heads his own business, Chi of Me, located in middle Tennessee. Coming from a family with a long tradition in gardening, Jeff is passionate about having a positive impact on Mother Earth.
Filmmaker: Doug Craig
Duration : 0:1:17